Andrew Cotto is an award-winning novelist who lives in Brooklyn, New York. A regular contributor to The New York Times, Andrew has also written for Parade, Men’s Journal, Rolling Stone, La Cucina Italiana, the Good Men Project, Brooklyn Magazine, Condé Nast Traveler, Italy magazine, AARP, Rachael Ray In Season and more.
Cucina Romana: Another Italian Adventure continues the story of Jacoby Pines, a fledgling expat in Tuscany who discovers a potential connection to his ancestry while on holiday in Rome.
"Beautifully descriptive and romantic, this is one Italian adventure you don’t want to miss!”